Description
Cheese and Stick is a quick and easy snack made with melted cheese and crispy breadsticks, perfect for parties, game days, or an everyday treat. With just a few ingredients, it’s a versatile recipe that can be tailored to your taste.
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/4 cup Parmesan cheese, grated
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Breadsticks or pretzel sticks for dipping
Instructions
-
Prepare the Cheese Mixture:
- In a microwave-safe bowl, mix the shredded mozzarella, Parmesan, garlic powder, and Italian seasoning.
-
Melt the Cheese:
- Microwave the cheese mixture in 20-second intervals, stirring each time, until fully melted and gooey.
-
Serve with Sticks:
- Arrange the breadsticks or pretzel sticks on a plate around the melted cheese for dipping.
-
Optional Garnish:
- Sprinkle additional Parmesan or herbs on top for a decorative touch.
Notes
- Use different cheeses like cheddar or gouda for variety.
- Serve with veggie sticks or crackers for a gluten-free option.
- Keep the cheese warm during serving to maintain its gooey texture.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Snack, Appetizer
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Cheese and Stick, Easy Snack, Party Appetizer