Description
These 3 Ingredient Sugar Cookies are the ultimate quick and easy treat. Perfect for last-minute baking, these cookies require minimal ingredients and time. The dough is simple to make, and the result is soft, sweet, and delicious sugar cookies that everyone will love. Perfect for any occasion, these cookies are a great choice for busy bakers or beginners.
Ingredients
Scale
- 1 cup butter (softened)
- 1/2 cup granulated sugar
- 1 1/2 cups all-purpose flour
Instructions
-
Preheat Oven & Prepare Baking Sheet:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
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Make the Dough:
- In a medium bowl, cream together the softened butter and sugar until smooth.
- Gradually add the flour and mix until a dough forms.
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Shape the Cookies:
- Roll the dough into small balls, about 1 tablespoon in size, and place them on the prepared baking sheet.
- Gently flatten each ball with a fork or your fingers to form a round shape.
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Bake:
- Bake for 10-12 minutes or until the edges are lightly golden.
- Let them cool on the baking sheet for a few minutes before transferring to a wire rack.
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Serve:
- Enjoy your soft, simple sugar cookies with a glass of milk or your favorite beverage!
Notes
- These sugar cookies can be easily customized by adding vanilla extract, cinnamon, or sprinkles to the dough.
- For an extra touch, you can roll the dough balls in sugar before baking to add a crunchy, sweet coating.
- Store the cookies in an airtight container for up to 5 days for the best freshness.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
- Category: Dessert/Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: 3 Ingredient Sugar Cookies, Easy Sugar Cookie Recipe, Quick Sugar Cookies, Simple Cookie Recipe, Soft Sugar Cookies, 3 Ingredient Desserts